February 17, 2021
WHAT’S SCHEUREBE, YOU ASK? Scheurebe (Sh-oy-Rey-Buh) is an oft-misunderstood and wonderful grape variety. A cross of Riesling and Bukettraube (Silvaner x Trollinger), Scheurebe is highly aromatic with bracing, Riesling-like acidity. In the right hands, it can produce wines in a... UNFILTERED
Things We’re Feeling Right Now
January 29, 2021
WHAT WE’RE DRINKING — SIMPLE AS THAT ‘Member when we made that promise to share more staff picks in 2021 since you loved our picks so much in 2020? (Oh you don’t? Awkward. See our ‘Top Posts of 2020’ here.... Dominio de Anza: Introducing the Magnificent Bierzo of Diego Magaña!
January 21, 2021
Native of Navarra and son of the pioneering Juan Magaña of the iconic Viña Magaña estate, Diego Magaña has rapidly consolidated his position since 2014 as one of northern Spain’s young stars. Though still at the reins of the family... TERROIR TALK: Pierre Girardin’s Beginnings, Philosophy, & Expressions of Meursault, Volnay, and Pommard
January 15, 2021
Pierre-Vincent Girardin is the 13th generation of his family to make wine in Burgundy. When his father, Vincent Girardin, sold his domaine in 2011, he kept 4.5 hectares of his best sites to one day pass on to his son.... Bisci of Matelica: Where Verdicchio Meets the Mountains of Le Marche
January 5, 2021
It was December of 1998 when the client came knocking on Bisci’s doors. He wanted wine, naturally, but not just any. He wanted young wine, vino di annata. But at that time, Bisci didn’t release their Verdicchio until two years... Pour Yourself a (Jancis) Glass & Enjoy Our Top Posts of 2020
December 29, 2020
FIND OUR JANCIS GLASSWARE CATALOGUE HERE. WHATTA YEAR. We at Skurnik are endlessly proud of our Portfolio Management team, who, among seemingly hundreds of other responsibilities, are frequent contributors to the blog and our social media presence (shameless plug: catch... Reel Cocktails: 2020 Holiday Edition
December 24, 2020
This winter, your Friendly Skurnik Spirits Team trades pages for pictures, switching out our Books & Booze Cocktail series for a collection of libations inspired by a few of our favorite holiday films. Net-mix and Chill? That’s right—we said it.... BUON NATALE 2020: Christmas Traditions from Our Italian Winemakers’ Table to Yours!
December 22, 2020
BUON NATALE 2020 It’s been a year of challenge and a year of change. And this holiday season, more so than ever, we long to be together with family and friends. Thank you Molettieri, Colli di Lapio, Pomona, Arpepe, Carlo... Foundations of Flavor: On Acid with Johannes Selbach
December 17, 2020
A NOTE ON ACID Acidity is one of the most important components in wine, white or red, providing structure and balance; it is one of the foundations of flavor. In the picturesque village of Zeltingen, the Selbach family produces a... TERROIR TALK: An Interview with Clément Vergnon of Champagne JL Vergnon
December 11, 2020
Didier Vergnon and his dynamic son Clément are the 4th and 5th generations to lead this small, 5-hectare estate in the Grand cru village of Le Mesnil-sur-Oger. Founded in 1950, it was in the 1980s that JL Vergnon first...