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December 20, 2016
Christmas traditions are an important part of the Italian family, and no two holiday tables ever look the same. Whether it’s tortelli in Toscana, or panettone in Piemonte, each family has their own unique way of celebrating the season. This...

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January 12, 2017
Renato Cigliuti may produce some of the best damn Barbaresco you’ve never heard of, but he is, first and foremost, a farmer. In fact, he comes from four generations of farmers who have tilled the Langhe soils to support their...