Zinfandel 'Heminway Estate Reserve'

• Practicing Organic 
• 100% Zinfandel 
• 100% Estate sourced from Green & Red Vineyards (Chiles Canyon, Napa)
• Chiles Mill Vineyard planted in 1972 at 900-1,200 ft. elevation
• Catacula Vineyard planted between 1993-1999 at 1,200-1,400 ft. elevation
• Tip Top Vineyard planted in 1999 at 1,700-2,000 ft elevation
• Red Chert veined with Green Serpentine soils with Sobrante loam
• 100% destemmed onto a shaker table and hand-sorted
• 3-day cold soak followed by approximately 10-day fermentation
• Aged 14 months in 70% American oak, 30% French oak (combined 20% new oak)
• 125 cases produced
• 14.9% abv

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