Wild Elderflower (Fleur de Sureau Sauvage)

• Elderflower liqueur produced by Giffard in Angers, France
• A versatile, wildcard addition to Giffard’s Premium range of liqueurs which highlight ingredients with unique origins and specific varieties of botanicals with celebrated aromas and flavors
• Base spirit distilled from sugar beets
• Produced using dense clusters of a wild varietal of small, pale yellow elderflowers which are hand-harvested each spring from orchards in the French countryside.
• The intensely aromatic, delicate blossoms are naturally dried and set to macerate in small batches to extract their ambrosial fragrance.
• The nose is bursting with intense aromas of exotic spiced white flowers and tropical fruit. The palate is grounded by its floral, almost tropical elderflower notes with a hint of lychee and saffron.
• 20% ABV

An essential piece of the contemporary bartender’s toolkit, Giffard’s Wild Elderflower liqueur is just the thing your next cocktail is missing!

Tasting Notes

Dense clusters of a wild varietal of small, pale yellow elderflowers are hand-harvested each spring from orchards in the French countryside. The intensely aromatic, delicate blossoms are naturally dried and set to macerate in small batches to extract their ambrosial fragrance. The nose is bursting with intense aromas of exotic spiced white flowers and tropical fruit. The palate is grounded by its floral, almost tropical elderflower notes with a hint of lychee and saffron. 20% ABV.