Variety: Riesling
Region: Pfalz
Appellation: Pfalz
Vineyard: Various sites in Wachenheim
Soil Type: Clay, limestone, loam, and sand
Fermentation and Élevage: Gentle pressing. Temperature-controlled fermentation in stainless steel tanks. Aging is 30 months in Doppelstück wooden barrel before release
Farming: Certified Biodynamic
Info
Producer:
Vintage:
2017
Country:
Germany
Region:
Pfalz
Appellation:
Pfalz
Variety:
Riesling
Color:
White
Farming Practice:
Certified Biodynamic
Sizes Available
| Full Bottle | DE-BWO-06-17 | 12/750ml |
Resources
Press & Reviews
James Suckling
Score
93
Date
2021-07-19