- Certified biodynamic
- 100% Vermentinu
- Forca di Pero is Corsican for “the fork of the pear tree”, referencing the various plots of the domaine that go into the wine
- Blue schist terroir
- South and southeast facing sites
- 30+ year old vines
- Indigenous yeast
- Fermented and aged in concrete eggs for 6 months
Info
Producer:
Vintage:
2023
Country:
France
Region:
Corsica
Appellation:
Corse
Variety:
Vermentino
Color:
White
Farming Practice:
Certified Organic - Non-USDA/NOP
Sizes Available
| Full Bottle | FR-VCO-01-23 | 12/750ml |