Tequila Anejo

• Añejo tequila produced in Ixtlahuacán De Los Membrillos, Jalisco, at Compañia Tequilera Los Valores (NOM 1608)
• Maestro Tequilero Ricardo Antonio Aguilar
• Produced using 100% Azul aka Blue Weber (Agave tequilana) matured 5–8 years
• 70% roasted in a stone oven and 30% steamed in a low-pressure autoclave
• Milled using a roller mill
• Open-air fermented for an average of 7 days in stainless steel tanks using ambient yeast and underground spring water
• Distilled twice in stainless steel pot stills
• Aged for 12 months in ex–bourbon barrels
• Sweet aromas of roasted agave, vanilla bean, and dried tropical fruit transition to a peppery palate of almond, toasted cinnamon, strawberry jam, licorice root, and light caramel
• Verified additive free by Tequila Matchmaker
• 40% ABV

Los Valores Añejo Tequila is elegance in liquid form. Maturated in ex–bourbon barrels for a full year, this graceful spirit retains its beautiful agave flavor and marries it with the rich depth of oak aging, displaying flavors of toasted almond, vanilla, peppery agave, and caramel before inviting a long, dry finish.