Syrah 'Sta. Rita Hills - Patterson & Casa Cassera'

• Practicing Organic
• 100% Syrah
• 88% Patterson vineyard and 22% Casa Cassara Vineyard (Sta. Rita Hills AVA)
• Patterson lies on a north-facing slope
• Casa Cassara lies high above the valley with a south-east facing slope
• Clay loam soils with sandstone and limestone soils
• 70% whole-cluster
• Indigenous yeast fermentation in open concrete tanks for 21 days
• Aged 18 months in neutral French oak (12 months 228L barrique, 6 months 500L puncheon)
• 273 cases produced
• 13.5% abv

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