Single Malt Scotch Whisky, Peated Ex-Bordeaux Single Cask 20/234

• Single cask single malt Scotch whisky produced by Isle of Rassay [raah-see] Distillery in Raasay, Scotland
• Produced from Concerto barley peated to 48ppm
• Double distilled in Frilli copper pot stills
• Matured entirely in a first-fill Bordeaux red wine cask; non-age statement
• No added coloring
• Non-chill filtered; bottled at a cask strength of 61.4% ABV

This single cask release from Isle of Raasay’s Na Sia series (Gaelic for “The Six” and pronounced “neh shee-ah”) offers a deep dive into one of the six styles of single malt produced by the distillery. While the peated ex-Bordeaux casks are typically used in a relatively small portion of the Hebridean blend, their powerful influence provides pronounced notes of oxidized, jammy red fruit and smokey confection.