Single Malt Scotch Whisky 'Cask Strength - Batch 2'

• Limited edition cask strength single malt Scotch whisky distilled at Lochlea [lock•LEE] in South Ayrshire (Lowlands)
• Second annual release from Lochlea’s Cask Strength series
• Produced from 100% malted barley grown on the Lochlea farm
• Twice distilled in bespoke Forsyths copper pot stills
• Aged in a combination of shaved, toasted, and re-charred (STR) red wine casks, ex–Oloroso sherry casks, and ex–Pedro Ximénez sherry casks; non-age statement
• Apples, peach syrup, and marmalade precede a palate of wild lavender, rose petals, and black pepper with a long finish bursting with Lochlea’s signature fruity malt
• No added coloring
• Non-chill filtered; 60% ABV

The second release from Lochlea’s Cask Strength series showcases something entirely new from Lochlea, as Production Director John Campbell has selected a vinous combination of shaved, toasted, and re-charred (STR) red wine, Oloroso sherry, and Pedro Ximénez sherry casks that drink particularly well at higher strength, amplifying Lochlea’s signature fruit, nut, and cereal flavors.