- 100% Sangiovese
- From Ciacci’s prized Fonte vineyard in Castelnuovo dell’Abate, near the Pianrosso cru, the original source of the Rosso di Montalcino
- 1.4 hectares planted in 2003 at 190-220 meters above sea level with marly soils
- Fermentation in a combination of stainless steel and cement vats
- Aging in 7.5 to 20hl Slavonian oak for 12 months, plus additional 8 months in bottle
- 500 cases produced annually on average
- First produced again in the 2014 vintage, and not produced in 2021
Info
Producer:
Vintage:
2022
Country:
Italy
Region:
Tuscany
Appellation:
Rosso di Montalcino
Variety:
Sangiovese
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-CIA-11-22 | 12/750ml |