Albamar

Rías Baixas Albariño 'Alma de Mar'

Rías Baixas Albariño 'Alma de Mar'

Ras Baixas Albario Alma de Mar

100% Albariño • sourced from a single 0.3-hectare parcel at the water’s edge of the Ría de Arousa planted in the early 1980s on granitic sand • Spontaneously fermented in stainless steel • Raised for 8 months in tank with some bâtonnage

Info

Producer:
Vintage:
2023
Country:
Spain
Region:
Galicia
Appellation:
Rias Baixas
Variety:
Albarino
Color:
White

Sizes Available

Full Bottle ES-ALB-23-23 12/750ml

Resources

REVIEWS FROM PAST VINTAGES

2022
Tim Atkin, MW
Score
94
Date
2024-12-16
"Alma de Mar, as its name suggests, comes from a single, 0.3-hectare parcel that's rightnext to the sea in Castrelo. Showing the weight and intensity of the 2022, as well as classicAtlantic freshness, it marries aromas of iodine and seaweed with a wet stone, citrus zestand brioche palate. 2024-29."
2022
James Suckling
Score
93
Date
2024-11-19
"Aromas of white flowers and lemon zest with hints of oyster shells. The palate is long and conservative but suspenseful and captivating. This is from a single 44-year-old vineyard planted on shallow granite soils. Fermented and aged exclusively in stainless steel. Already great but better in two years."
2022
Wine Advocate
Score
93
Date
2024-07-11
"The 2022 Alma de Mar is Albari¤o from a vineyard that was planted in the 1980s, 0.3 hectares on granite soils with some clay. This is the only white where they work the lees with b'tonnage, 100% in stainless steel for eight months. It's subtly smoky and leesy, with ripe yellow fruit and a moderate 13% alcohol for a very warm and dry year, keeping the balance and poise, with a pH of 3.36 and six grams of acidity. It has a round palate and a sense of elegance and harmony that is remarkable for the year. 2,666 bottles were filled in November 2023."
2021
Wine Advocate
Score
93
Date
2023-11-16
"I only tasted the 2021 Alma de Mar, because the 2022 had not yet been bottled when I visited the winery in September 2023. It comes from a vineyard planted in the 1980s, 0.3 hectares on granite soils with some clay. This is the only Albari¤o where they work the lees with b'tonnage, 100% in stainless steel. It's quite smoky and leesy, with a round palate and integrated acidity. 2,400 bottles were produced."
2021
Jancis Robinson
Score
16.5
Date
2023-11-13
"Tasted blind. Mineral, delicate, citric. A wine with a very citric profile, with nerve. Tight and long. Very pleasant profile, in the fine style. Austere on the nose and tight on the palate. (FC)"
2020
Wine Advocate
Score
94+
Date
2022-02-28
2019
Wine Advocate
Score
93
Date
2022-02-28