- Practicing Organic
- 100% Sangiovese
- Primarily from Stolpman Estate Vineyard (Ballard Canyon AVA)
- Whole-cluster, native carbonic fermentation
- 1-3-week whole-grape native fermentation in sealed, round carbonic tanks and smaller 1.5-ton trans-store tanks
- Aged 2-4 months in 80% stainless steel, 20% neutral French Ermitage 500L puncheons
- 11,200 cases produced
- 12.5% abv
Info
Producer:
Vintage:
2023
Country:
United States
Region:
California
Appellation:
Santa Barbara
Variety:
Sangiovese
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | US-STP-04-23 | 12/750ml |