- 100% Pinot Noir
- Pommard and Dijon clones
- Sonoma Coast AVA
- Hand harvested
- De-stemmed and put into open-top fermenters for a 3-day cold soak before fermentation
- Two-to-three punch downs per day
- Aged 10 months in 100% French oak (20% new)
- 14.5% abv
Info
Producer:
Vintage:
2022
Country:
United States
Region:
California
Appellation:
Sonoma Coast
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | US-SMI-20-22 | 12/750ml |
Press & Reviews
Wine Enthusiast
Score
90
Date
2023-12-31
Wine Spectator
Score
92
Date
2024-02-22
"A nice streamlined, mineral-tinged version, with racy acidity running underneath blood orange and raspberry coulis flavors, while savory and hibiscus hints chime in on the finish, where the fruit lingers prettily. Drink now through 2028. 3,000 cases made. From California.—James Molesworth"