- Certified Sustainable
- 100% Pinot Noir
- 44% Yamhill-Carlton AVA, 14% Ribbon Ridge AVA, 31% Eola-Amity Hills AVA, 11% Dundee Hills AVA
- Fermented in small, open-top fermenters
- 15% whole cluster
- Aged in French oak (40% new)
- 1,344 cases produced
- 13.8% abv
Info
Producer:
Vintage:
2019
Country:
United States
Region:
Oregon
Appellation:
Willamette
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | US-SNV-21-19 | 12/750ml |
Press & Reviews
James Suckling
Score
92
Date
2022-08-09
"A medium-bodied red with dried-strawberry and citrus aromas and flavors. Firm and fresh. Drink or hold."