Patricia Green Cellars

Pinot Noir 'Hyland Vyd - Coury Clone'

Pinot Noir 'Hyland Vyd - Coury Clone'

Pinot Noir Hyland Vyd  Coury Clone Patricia Green
  • Practicing Organic
  • 100% Pinot Noir
  • 100% from Hyland Vyd in McMinnville AVA
  • Coury Clone block 7A planted in 1989 and block 2B planted in 1972
  • Fermented with 50% whole clusters
  • Cold soaked for 4-5 days and then full fermentation for 17-19 days
  • Aged in 56% new oak and 44% neutral oak and wine had full lees contact until assemblage for bottling
  • No Fining or Filtration • 13.1% ABV
  • 16 barrels produced

Info

Vintage:
2021
Country:
United States
Region:
Oregon
Appellation:
Willamette
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Practicing Biodynamic

Sizes Available

Full Bottle US-PGC-62-21 12/750ml

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