- Certified Organic
- 100% Pinot Noir
- Peay Estate Vineyard (West Sonoma Coast AVA)
- Silty marine sedimentary soil
- Clones: 12% suitcase, 27% Calera; 28% Pommard, 15% 777, 18% 667
- Native yeast fermentation
- 100% destemmed
- Aged on lees for 11 months in 100% old French oak barrels
- 495 cases produced
- 13.4% abv
Info
Producer:
Vintage:
2020
Country:
United States
Region:
California
Appellation:
West Sonoma Coast
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | US-PAY-40-20 | 12/750ml |