- 100% Pinot Noir
- Hand-harvested from a single estate vineyard planted by Rafa in 1998, located in Colbún DO
- Soil dominated by volcanic ash and granite
- 1,800 ft in elevation
- 3-day cold maceration before fermentation, with a total maceration of 18 days.
- Aged for 12 months in used French barrels
Info
Producer:
Vintage:
2023
Country:
Chile
Region:
Maule
Appellation:
Colbun
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | CL-LAB-02-23 | 12/750ml |
Press & Reviews
Wine Advocate
Score
94
Date
2025-03-13
"The 2023 Cenizas de Laberinto Pinot Noir was fermented with 30% whole clusters and matured for 10 months in 400-liter barrels. It features a lifted, floral and citrus-tinged nose with brilliant energy that reveals additional forest-driven aromas as it aerates. On the palate, it presents a delicious combination of silky, juicy, broad and focused notes, concluding with a chalky, refined finish. This was a standout highlight among the impressive Laberinto lineup and will appeal to readers seeking tensile, lacy expressions of Pinot Noir."
REVIEWS FROM PAST VINTAGES
2022
Tim Atkin, MW
Score
96
Date
2024-01-01
2022
James Suckling
Score
93
Date
2024-02-28
"Salted plums, savory berries, cooked grapefruit and touches of chalk and moss. Juicy and medium-bodied on the palate with good mid-palate volume and a long, flavorful finish. Remains ethereal in nature. 20% whole clusters. Around 5,000 bottles made. Drink now."
2020
Wine Advocate
Score
92+
Date
2023-04-06