Anthill Farms Winery

Pinot Noir 'Campbell Ranch'

Pinot Noir 'Campbell Ranch'

Pinot Noir Campbell Ranch Anthill Farms
  • Practicing Organic
  • 100% Pinot Noir
  • Calera, Vosne-Romanée, 115, 667, and 777 clones
  • Campbell Ranch Vineyard (West Sonoma Coast AVA)
  • Goldridge sandy loam with steaks of gravelly, quartz soils
  • Hand-harvested
  • 40% whole cluster
  • Native yeast fermentation
  • Daily punch downs for 3 weeks
  • Aged 15 months in French oak (30% new)
  • 25 ppm SO2 at bottling
  • 13.3% abv
  • 290 cases produced

Info

Vintage:
2022
Country:
United States
Region:
California
Appellation:
West Sonoma Coast
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Sustainable

Sizes Available

Full Bottle US-ANT-43-22 12/750ml

Press & Reviews

Wine Advocate
Score
91+
Date
2024-10-10
"The recently bottled 2022 Pinot Noir Campbell Ranch opens with some savory reduction, and it takes plenty of air to reveal red berries and blood orange aromas. The light-bodied palate is bright and citrusy with chalky tannins and a touch of planky oak, although it grows in expression with time in the glass. Give it 2-3 years in bottle to come together."

REVIEWS FROM PAST VINTAGES