• 100% Pinot Noir
• Blend of vineyards across Monterey and Sonoma County
• Primarily Goldridge sandy loam and clay
• Fermented in two-ton fermenters
• 15% whole cluster
• Pressed in Coquard basket press
• Aged 18 months in French oak (20% new)
• 13.7% abv
Info
Producer:
Vintage:
2023
Country:
United States
Region:
California
Appellation:
North Coast
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | US-BRT-01-23 | 12/750ml |