- From 20 – 25 year old vines planted to black soil vineyards at 120 meters above sea level
- Spontaneous fermentation occurs in steel tanks with indigenous yeasts, and maceration lasts up to one week
- After fermentation, the wine is aged in large oak casks of 30HL for 8 months before bottling
- 1999 was the first year of production.
Info
Producer:
Vintage:
2021
Country:
Italy
Region:
Sicily
Appellation:
Sierra Foothills
Variety:
Nero d'Avola
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-VDA-04-21 | 12/750ml |