- 33% Grenache Blanc, 25% Pinot Gris, 17% Pinot Blanc, 15% Chenin Blanc, 6% Grenache Gris, 2% Orange Muscat, 2% Vermentino
- Central Coast AVA
- Each variety picked and fermented separately
- 100% destemmed
- Fermented at cool temperatures in both rotary and stainless steel closed top tanks
- Skin contact for 14-16 days on average
- Destemmed into rotary fermenters for 4-5 days of cold soaking the must on skins
- Pressed to stainless steel tank
- Minimal sulfur added before bottling
- 11.5% abv
Info
Producer:
Vintage:
2024
Country:
United States
Region:
California
Appellation:
Central Coast
Variety:
Blend - Rhone
Color:
Orange
Farming Practice:
Practicing Biodynamic
Sizes Available
| Full Bottle | US-BDV-10-24 | 12/750ml |
REVIEWS FROM PAST VINTAGES
2023
James Suckling
Score
90
Date
2024-09-19
"This aromatic and characterful wine shows notes of dried oranges, peach skin and hints of dried flowers and honeycomb. Medium- to full-bodied, firm and lightly chewy on the palate, with zesty character at the end. It's rich but refreshing and racy at the same time. Drink now. Screw cap."
2021
Wine Enthusiast
Score
92
Date
2022-07-19