Mizubasho, Kijoshu Sake

• Robust umami with full bodied sweetness
• Pairs with rich foods, creamy cheeses and ice creeam
• Aged in cold temperatures for over five years before release

Mizubasho Dessert Sake is cold temperature aged for over five years in the Kijoshu sake style. This dessert sake offers a robust umami and full bodied sweetness with an aroma of muskmelon. It pairs well with cheese, foie gras, chocolate and ice cream.