- 100% Kerner
- Soil type: Permeable morainic deposits composed of mica schist, para gneiss and quartzite
- 650-800m elevation
- South, south-east, south-west orientation
- Vinified and aged six months in stainless steel tanks using indigenous yeasts
- 14,000 cases produced annually
Info
Producer:
Vintage:
2023
Country:
Italy
Region:
Trentino/Alto Adige
Appellation:
Alto Adige DOC
Variety:
Kerner
Color:
White
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-NOV-02-23 | 12/750ml |
Press & Reviews
James Suckling
Score
90
Date
2024-05-09
"A fresh and creamy white with aromas of sliced pears, peaches and lemons. Medium-bodied, lightly pithy and refreshing. Drink now."
Kerin O'Keefe
Score
93
Date
2024-06-01
"Aromas recalling citrus, Spanish broom, hay and botanical herb leads the expressive nose on the delicious 2023 Kerner from Abbazia di Novacella. The savory, medium-bodied palate shows structure and finesse, offering apricot, yellow peach, grapefruit and smoky mineral notes while racy acidity lends tension. Abv: 13.5% Kerin O'Keefe June 2024"
Vinous
Score
91
Date
2024-03-26
"The 2023 Kerner is delicately floral in the glass, with a whiff of sweet spice and candied lime forming its bouquet. This is built on energy with vibrant acidity and a combination of saline minerals and tart citrus, adding a zesty character throughout. The 2023 reverberates with tension through the long and cheek-puckering finale with hints of chamomile and lemon zest."