- 50% Sangiovese and 50% Prugnolo Gentile
- Sourced from 20-year-old vines located in Terricciola at 300 meters above sea level with a southern exposure
- Sandy soils with ocean sediments
- Berries are destemmed and a portion of the fruit is gently pressed before a 1-hour skin maceration, which includes the free run juice
- Fermentation occurs over 10 days
- Lees aging for three months exclusively in stainless steel
Info
Producer:
Vintage:
2023
Country:
Italy
Region:
Tuscany
Appellation:
IGT Tuscany
Variety:
Sangiovese
Color:
Rose
Farming Practice:
Certified Organic - USDA/NOPÿ
Sizes Available
Full Bottle | IT-RIT-02-23 | 12/750ml |
Press & Reviews
James Suckling
Score
91
Date
2024-08-08
"This has a peach-pink color, with stone fruit, dried orange and dried flower aromas and flavors. Crunchy and minerally on the palate, with a medium body and attractive salinity at the end. From organically grown grapes. Drink now."
Vinous
Score
91
Date
2024-05-21
"The 2023 Il Rosé di Casanova is exotic and distinctive. Almost Sauvignon-Blanc-like in character, it fleshes out with kiwi, gooseberry, grapefruit, thyme and tomato leaf notes. Bright, fleshy and lightly grippy, it leaves the mouth absolutely dried out with bitterness (in a good way), demanding another sip. A tropical-inflected hint of mango and papaya sticks around after the finish. - Billy Norris"