- Certified organic vineyard and Dry farmed (non-irrigated)
- 55% Colombard, 45% Chardonnay
- Colombard from Ricetti Vineyard (Redwood Valley, Mendocino County)
- Planted in 1948
- Head trained, dry farmed (non-irrigated), practicing organic vineyard
- Gravelly loam soils
- Chardonnay from Dicesare Vineyard (Redwood Valley, Mendocino County)
- Dry farmed (non-irrigated) and certified organic vineyard
- Gravelly loam soils
- Colombard and Chardonnay harvested separately
- Both pressed immediately, settled overnight, and then racked off gross juice lees
- Fermented in neutral oak barrique
- Aged in barrel, unracked on fine lees, for 9 months before blending and bottling
- Unfined and unfiltered (sediment expected)
- Free SO2 3 mg/L (Total SO2 28 mg/L)
- 380 cases produced
- 12% abv
Info
Producer:
Vintage:
2022
Country:
United States
Region:
California
Appellation:
Redwood Valley
Variety:
Blend - White
Color:
White
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | US-MST-10-22 | 12/750ml |