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Ried Langenloiser Käferberg 1 ÖTW Kamptal DAC Grüner Veltliner
Ried Langenloiser Käferberg 1 ÖTW Kamptal DAC Grüner Veltliner
The soil here differs from that of all other sites in the region. At the 300 metre level, preserved calcareous, clayey marine deposits are found. This soil is similar to that of the famous Château Petrus in Pomerol, and produces an extremely dense wine, although it is difficult to work with. The elevation contributes good acidity structure also in warm vintages and late harvests.
Region: Kamptal DAC
Vineyard: Langenloiser Käferberg
Soil Type: Mixed composition
Elevation: 310 – 345 m
Slope Face: SE
Fermentation & Élevage: Small/big wooden casks
Info
Producer:
Vintage:
2022
Country:
Austria
Region:
Kamptal
Appellation:
Kamptal
Variety:
Gruner Veltliner
Color:
White
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | AT-BMY-07-22 | 6/750ml |
Resources
Press & Reviews
James Suckling
Score
94
Date
2024-10-10
"A cool and complex gruner veltliner. Lots of ripe gooseberries and green peppers plus a wealth of garden herb and leesy complexity on the nose, then a stack of Amalfi lemons and grapefruit on the quite compact, medium-bodied palate. Fine tannins support the long finish. Matured for almost a year in large neutral oak casks. From organically grown grapes. "
Jancis Robinson
Score
17
Date
2024-10-11
"Complex aromas of ripe pears, herby citrus and stone dust. The impression of oak, though I think they use only large oak on this wine. Intense, but not heavy thanks to the vibrant acidity that drives to a long, creamy finish. Leesy texture balances the sour freshness. (JH)"
Wine Advocate
Score
94+
Date
2024-05-23
"The 2022 Grüner Veltliner Ried Käferberg 1–TW is deep, pure, intense and complex on the saline nose that is reminiscent of crushed limestone rocks. Full-bodied and rich on the palate, with fine tannins and charming lemon bitters on the finish, this is a dense and mouth-filling yet still young Käferberg that benefits from a large glass and certainly further bottle aging. This is one of the greater Veltliners of the vintage, but it will further improve with bottle age. 13% stated alcohol. Natural cork. Tasted in March 2024."