Variety: Grüner Veltliner
Region: Wagram
Vineyard: Mainly from 1er cru sites of Spiegel, Stein, and Rosenberg
Soil Type: Loess, red gravel, and calcareous soils
Fermentation & Élevage: Basket pressed, fermented and aged in large Stockinger oak of various sizes, 90% is “new” oak, but from wood that cured for 13 years
Farming: Certified Respekt Biodynamic
Info
Producer:
Vintage:
2023
Country:
Austria
Region:
Wagram
Appellation:
Wagram
Variety:
Gruner Veltliner
Color:
White
Farming Practice:
Certified Biodynamic
Sizes Available
| Full Bottle | AT-OTT-03-23 | 12/750ml |
Resources
Press & Reviews
Vinous
Score
93
Date
2024-07-18
"The 2023 Grüner Veltliner Der Ott is a statement about the best sites, Spiegel, Stein, Rosenberg and Kirchthal, from younger vines up to 35 years old. It was hand-harvested, basket-pressed and made in large, neutral barrels, where it stayed on gross lees until May the following year. Subtlety on the nose has moss, lichen, lemon salt and wet soil, with a highlight of yeastiness. The palate takes all this subtlety, imbues it with tender, ripe, juicy fruit as a backdrop, and adds that salty, yeasty texture. The 2023 comes together in a creamy, smooth, slender synthesis of exquisite length and a super fresh finish. (Bone-dry)"