Ginger of the Indies

• Ginger liqueur produced by Giffard in Angers, France
• Base spirit distilled from sugar beets
• Produced from a maceration of ginger root enhanced with vanilla and spices
• Sweetened with sugar beet sugar
• Strong notes of ginger and coriander with soft undertones of vanilla and orange blossom prime the palate for a rich and spicy explosion of fresh ginger with a mild sweetness that is balanced by a citrusy acidity
• 35% ABV

The “Indies” refers to the islands of South East Asia. This geographical region is famous the world over for its rare and exotic spices, including the exquisite, fresh ginger sourced to make this spicy, aromatic, and dry liqueur.