- 100% Furmint
- South/South-East facing vineyard at 300 meters above sea level
- Clay mixed with broken rocks and volcanic bedrock
- Botrytized aszú grapes are hand harvested
- Macerated for 3 days with a base wine from the Hatalos vineyard
- Aged for 2 years in Hungarian oak sourced from the Zemplén forest, 30-40% new, and 1 year in bottle prior to release
- TA: 8.7 grams; 167 grams RS
- 6 Puttonyos
- 3,857 bottles produced
Info
Producer:
Vintage:
2017
Country:
Hungary
Region:
Tokaji
Appellation:
Tokaji
Variety:
Furmint
Color:
White
Farming Practice:
Sustainable
Sizes Available
| Half Liter | HU-KVA-81-17F | 12/500ml |