Dr. Bürklin-Wolf

Forst Riesling Trocken

Variety: Riesling
Region: Pfalz
Vineyard: Various sites in Forst
Soil Type: Basalt
Fermentation & Élevage: Gentle pressing. Temperature-controlled fermentation in stainless steel tanks. Aging in stainless steel and in a Doppelstück wooden barrel
Farming: Certified Biodynamic

Info

Producer:

Dr. Bürklin-Wolf

Vintage:

2023

Country:

Germany

Region:

Pfalz

Appellation:

Pfalz

Variety:

Riesling

Color:

White

Farming Practice:

Certified Biodynamic

Sizes Available

Magnum

DE-BWO-05-23M

6/1500ml

Resources

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Press & Reviews

Vinous

Score

Date

2024-09-03

"The 2023 Riesling Forst Village is equal parts Jesuitengarten and Pechstein, from young vines. Beautiful smokiness still covers the nose. The palate has immense clarity, ripe brightness and immense balance. Nothing here sticks out. It's very much that golden cut in the Pfalz. This is a wine for those who might usually shy away from Riesling. (Bone-dry)"

REVIEWS FROM PAST VINTAGES

James Suckling

Score

Date

2022-11-11

Wine Advocate

Score

92+

Date

2022-12-30

James Suckling

Score

Date

2023-11-13

"A stunning village wine with all the positives that we associate with dry Pfalz riesling from the generosity to the delicate spiciness. Stacks of bergamot and oolong tea character, but finely-etched rather than of the flag-waving variety. The long structured finish suggests this has very good aging potential. A 50/50 cuvee from Pechstein and Jesuitengarten GG sites, in each case nine-year-old vines. From biodynamically grown grapes. 'Old school' vinification that was wild fermented in large neutral oak casks. Vegan. Drink or hold. Screw cap."

Vinous

Score

Date

2023-12-22

"The 2022 Riesling Forst Village is picked half in the Jesuitengarten and half Pechstein, of six to eight-year-old vines. It charms immediately with green Seville orange and tangerine. There is an inner density, lovely fluidity and concentration, and again, that exquisite dryness and tension, but the acidity is more of a buffer and supple here. (Bone-dry)"

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Dr. Bürklin-Wolf

Forst Riesling Trocken