Elderflower Liqueur [NON-ALCOHOLIC]

• Non-alcoholic elderflower liqueur produced by Giffard in Angers, France
• Elderflower is macerated in French white wine vinegar and combined with lemon juice
• Sweetened with sugar beet sugar
• A nose of bergamot jam and rose introduces a palate of wildflower honey and lychee with a spike of florality on the finish
• Unopened bottles are shelf stable for 18 months
• After opening, refrigeration is suggested for maximum shelf-life; use within 5 months

Elderflower is a tried-and-true flavor in the cocktailing world, and this non-alcoholic iteration makes it easy to enjoy no-ABV versions of fan-favorite flavor combos. Try a splash with N/A sparkling wine or with lemon and tonic in a highball garnished with a strawberry and a green herb of your choice.