Luigi Pira

Dolcetto d'Alba

Dolcetto d'Alba

Dolcetto dAlba Luigi Pira
  • 100% Dolcetto
  • Vineyards planted in 1980 to the calcareous clay soils of Serralunga d’Alba
  • Vinification in horizontal fermentation tanks with temperature control for 6-7 days
  • Maturation in stainless steel for 8-9 months
  • Approximately 1000 cases produced annually

Info

Producer:
Vintage:
2022
Country:
Italy
Region:
Piedmont
Appellation:
Dolcetto d'Alba
Variety:
Dolcetto
Color:
Red

Sizes Available

Full Bottle IT-LUP-01-22 12/750ml