- 100% Dolcetto from calcareous soils in La Morra
- Fermentation and maceration in stainless steel over 5-6 days
- Ages 3 weeks in used barriques, followed by 10 months in steel before release
- 1500-1650 cases produced annually
Info
Producer:
Vintage:
2023
Country:
Italy
Region:
Piedmont
Appellation:
Dolcetto d'Alba
Variety:
Dolcetto
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-ALT-01-23 | 12/750ml |
Press & Reviews
Vinous
Score
90
Date
2025-01-07
"The 2023 Dolcetto d'Alba is a super-classic wine from Altare. Punchy red cherry/plum fruit, new leather, licorice and dark spice are front and center. This juicy, flavorful Dolcetto delivers the goods, big time."