- 100% Criolla
- Sourced from an old-vine vineyard in Los Chacayes GI, Uco Valley
- Native fermentation in amphorae at temperatures between 24° and 26°C
- 50% whole bunch and 50% destemmed
- Aged in amphorae for 8 months
- Bottled without fining, filtering, or added sulfites
Info
Producer:
Vintage:
2023
Country:
Argentina
Region:
Mendoza
Appellation:
Mendoza
Variety:
Criolla
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | AR-RIC-24-23 | 12/750ml |