- 100% Cinsault
- From the smallest vineyard farmed by Pedro on a steep slope planted in 1981, in the heart of Guarilihue Alto
- Silty, sandy, granite soils with coarse quartz and mica
- Hand harvested
- 100% whole cluster fermentation with indigenous yeast in concrete tanks
- Aged in a mix of large 1,500L untoasted foudre and concrete
- The wine honors the wild and heart-driven saxophonist Sonny “Newk” Rollins
Info
Producer:
Vintage:
2022
Country:
Chile
Region:
Bio Bio
Appellation:
Itata
Variety:
Cinsault
Color:
Red
Sizes Available
Full Bottle | CL-PPF-22-22 | 12/750ml |
Resources
Press & Reviews
James Suckling
Score
96
Date
2024-02-28
"Probably the most incisive and minerally cru from Pedro Parra, with a lot of character. Almost steely, with crushed stone, subtle touches of white pepper, grilled grapefruit, fresh blossoms and seashells to the racy red berries. Delicate and a little decadent. Nervy, effusive and very chalky and structured. Tight on the mid-palate but so cohesive with the mineral verve. Decomposed chalky tannins in the finish with fantastic austerity. Drink from 2025."