- 95% Sangiovese, 5% Canaiolo
- Calcareous clay soils
- Southeastern exposure
- Maceration on the skins for 10-15 days in steel and cement vats
- Maturation in steel tanks for 8 months
Info
Producer:
Vintage:
2023
Country:
Italy
Region:
Tuscany
Appellation:
Chianti Colli Senesi
Variety:
Sangiovese
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-FON-10-23 | 12/750ml |