- 100% Chenin Blanc
- Sourced from a sustainable, dry-farmed vineyard planted in 1982
- Hand harvested in three batches
- Batch 1: (57%) spent 12 days fermenting on the skins
- Batch 2 (28%) spent 6 days on the skins
- Batch 3 (14%) was whole-bunch pressed
- All batches naturally fermented separately in old oak then blended together and aged in concrete for 5 months
Info
Producer:
Vintage:
2024
Country:
South Africa
Region:
Paarl
Appellation:
Paarl
Variety:
Chenin Blanc
Color:
Orange
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | ZA-JST-14-24 | 12/750ml |