Tyler Winery

Chardonnay 'Santa Barbara County'

Chardonnay 'Santa Barbara County'

Chardonnay Santa Barbara County Tyler
  • Practicing Organic
  • 100% Chardonnay
  • Santa Barbara AVA
  • Sourced from Bien Nacido Vineyard, Dierberg Vineyard, La Rinconada, and Sanford & Benedict Vineyard
  • Planted in 1973, 1990, 1997, 1971 (respectively)
  • Loam, Sandy loam, clay loam, and shale soils (respectively)
  • 100% Native Yeast Fermentation
  • Whole cluster pressed to tank, settled briefly before being moved to another tank for fermentation
  • No Battonage and full Malolactic Fermentation
  • Aged 11 months on the lees in barrels and puncheons (10% new)

Info

Producer:
Vintage:
2023
Country:
United States
Region:
California
Appellation:
Santa Barbara
Variety:
Chardonnay
Color:
White
Farming Practice:
Sustainable

Sizes Available

Full Bottle US-TYL-01-23 12/750ml

Press & Reviews

Wine Advocate
Score
91
Date
2024-10-10
"The 2023 Chardonnay opens with beautifully pure, fresh aromas of jasmine, citrus rinds and orchard blossoms. On the palate, it displays a live-wire, tangy energy that carries through the zesty, mineral-drenched finish. This punches far above its weight and would do so as an appellation wine, much less a regional one."

REVIEWS FROM PAST VINTAGES