• Practicing Organic
• 100% Cabernet Sauvignon
• Peter Martin Ray Vineyard in the Santa Cruz Mountains AVA
• 1312 to 1660 ft. elevation
• Schists and quartz soils
• 90-year-old vines
• Rixford clone
• Hand-harvested and destemmed
• Fermented in small fermenters for 28 days
• Free run and pressings are kept separate until final blending
• Aged for 30 months in 70% new French oak
• Unfined and unfiltered with minimal sulfur
• 13.1% abv
Info
Producer:
Vintage:
2021
Country:
United States
Region:
California
Appellation:
Santa Cruz Mountains
Variety:
Cabernet Sauvignon
Color:
Red
Farming Practice:
Practicing Biodynamic
Sizes Available
| Full Bottle | US-CER-50-21 | 6/750ml |