- Certified Biodynamic
- 100% Cabernet Franc
- Magdalena Vineyard (Seneca Lake AVA)
- Planted in 2004
- Hand-picked, hand-sorted
- Indigenous yeast fermentation
- Fermented in stainless steel tanks
- 25% whole-cluster
- Aged 11 months in 500L neutral Hungarian puncheon, 225L French oak, and 15% stainless steel
- 12.5% abv
Info
Producer:
Vintage:
2021
Country:
United States
Region:
New York
Appellation:
Finger Lakes
Variety:
Cabernet Franc
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | US-HJW-40-21 | 12/750ml |