• Certified Biodynamic
• 81% Pinot Noir, 19% Chardonnay
• Mineral Springs Ranch (Yamhill-Carlton AVA)
• Primary fermentation: 22% in barrel, and 78% in stainless steel
• 42 months sur lies
• Disgorged March 2022
• Brut Dosage: 4 g/L
• 960 cases produced
• 12.8% abv
Info
Producer:
Vintage:
2019
Country:
United States
Region:
Oregon
Appellation:
Yamhill-Carlton District
Variety:
Pinot Noir
Color:
Rose
Farming Practice:
Practicing Biodynamic
Sizes Available
| Full Bottle | US-SOV-70-19 | 6/750ml |
Press & Reviews
James Suckling
Score
93
Date
2024-03-14
"An elegant, vibrant wine that is fragrant with cherries and raspberries, so fresh and fruity. It was barrel fermented, blended from 80% pinot noir and 20% chardonnay. Subtleties of toast, red spices and ginger light up the palate. Drink now."
Vinous
Score
91
Date
2024-01-18
"The 2019 Brut Ros, Mineral Springs is intense, with a burst of white smoke, dusty sage and dried strawberries launching from the glass. Soothingly round and supple, its saline-tinged bubbles fade quickly to reveal crisp white cherry and hints of citrus. It tapers off with medium length and subtle tension, leaving a slowly fading mineral tinge. Four grams per liter of dosage."
Wine Enthusiast
Score
95
Date
2023-11-17
"This pink sparkling wine is 81% Pinot Noir, 19% Chardonnay and 100% satisfying. The show begins with energetic bubbles delivering aromas of raspberry sorbet and fresh peach slices served on a stroopwafel. The flavors are an equally compelling mix of framboise, brioche and crushed walnuts, with a texture as brisk as a winter walk. Editors, Choice. "
Wine Spectator
Score
91
Date
2024-06-30
"A handsome blush, generous yet sleek and vibrant, with cherry and strawberry flavors that take on graham cracker and ginger accents on the plush finish. Drink now. 960 cases made."