- 100% sustainably-farmed Sangiovese Grosso
- Only made in 5-star vintages
- Fruit is sourced from the estate’s oldest vines.
- Primary fermentation in stainless steel, malolactic fermentation in wood
- Aged four years in French oak
Info
Producer:
Vintage:
2019
Country:
Italy
Region:
Tuscany
Appellation:
Brunello di Montalcino
Variety:
Sangiovese
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-MOC-40-19 | 12/750ml |
Resources
Press & Reviews
James Suckling
Score
92
Date
2025-01-13
"A reductive and funky nose, meaty and leathery, with raspberries and cherries, earthy tones and gamy depth. Firm on the palate, this has crisp acidity, full body, chalky if not grainy tannins and a muscular finish. Best after 2025."
Jancis Robinson
Score
16
Date
2024-12-13
"Dark ruby with orange tinges. Sweet red fruit that is a little rich on the nose and with what looks like a hint of savoury oak. Bags of ripe sour cherry and firm, slightly coarse-grained tannins, but balances on the finish. The tannins definitely demand more time. (WS)"
Jeb Dunnuck
Score
93
Date
2025-01-30
"Looking at the first of two Riservas from Mocali, the 2019 Brunello Di Montalcino Riserva offers more purity on the nose (if a bit reserved), with aromas of cherry lozenge, potpourri, orange zest, and anise. The palate is medium-bodied, with a spine of bright acidity, fine tannins, and notes of dusty earth on the finish. It's a more transparent wine throughout and will be best enjoyed over the coming 8-10 years. Drink 2025-2035."
Vinous
Score
93
Date
2024-11-26
"A wild display of crushed blood oranges, steeped plums, cinnamon sticks and cloves bursts up from the 2019 Brunello di Montalcino Riserva. It's soft-textured and round, with fresh acidity and a tart tinge to its wild berry fruits as silty minerals settle under an air of tobacco and spice. This finishes with admirable length and tension, leaving edgy tannins and an echo of sour citrus."
Wine Advocate
Score
92
Date
2024-11-21
"The 2019 Brunello di Montalcino Riserva is a little hard on first nose with thick black fruit concentration and solid aromas of exotic spice, crushed stone and crème de cassis. There is a slight hint of resin or furniture wax at the back that adds to the darker aromatic profile of this Riserva, which has a medium-plus body weight."