- 100% Brachetto from the Maté vineyard’s 1.1 hectare plot of 40+ year old Brachetto vines planted to limestone and clay in the zone of Treiso
- Fermentation and maceration for 20 days with indigenous yeasts
- Malolactic fermentation in stainless steel for 8 months
- Never fined or filtered
- 416 cases produced annually
Info
Producer:
Vintage:
2024
Country:
Italy
Region:
Piedmont
Appellation:
Brachetto
Variety:
Brachetto
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-SOT-01-24 | 12/750ml |