Heidi Schrock
Heidi Schröck & Söhne Ried Kulm Blaufränkisch
Heidi Schröck & Söhne Ried Kulm Blaufränkisch
Variety: Blaufränkisch
Region: Leithaberg
Vineyard: Ried Kulm
Soil Type: Primary rock and limestone
Fermentation & Élevage: Two week maceration, fermented and aged for 14 months in Stockinger oak
Info
Producer:
Vintage:
2023
Country:
Austria
Region:
Neusiedlersee-Huggeland
Appellation:
Neusiedlersee
Variety:
Blaufrankisch
Color:
Red
Farming Practice:
Sustainable
Sizes Available
Full Bottle | AT-HSR-41-23 | 12/750ml |