- Harvested from Nebbiolo planted to calcareous clay soils in La Morra
- Fermentation takes place over 15 days in stainless steel
- Aged in a combination of French oak barriques (2nd and 3rd pass) and Slavonian casks for 24 months, with an additional 12 months in bottle
Info
Producer:
Vintage:
2020
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-SGR-10-20 | 12/750ml |
| Half Bottle | IT-SGR-10-20H | 12/375ml |
Press & Reviews
James Suckling
Score
92
Date
2024-05-16
"A restrained Barolo with garnet color, offering notes of dried cherries, dried orange peel and hints of cocoa and bark. Medium-bodied, compact and dense with velvety tannins. Shows rich fruit at the end. Delicate and supple. Already drinkable, but better after 2027."