- Nebbiolo from a 70-year-old vineyard in Grinzane Cavour
- Alluvial soil atop calcareous clay at 280 meters
- Fermentation begins in temperature-controlled rotofermenters for 12 days before finishing in oak
- Aged in used, medium toasted 600L French oak for 22 months before additional aging in bottle
- 900 cases produced annually
Info
Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-RIP-30-19 | 12/750ml |
Press & Reviews
James Suckling
Score
93
Date
2023-07-28
Vinous
Score
93
Date
2023-01-10
Wine Advocate
Score
94
Date
2023-08-24
Wine Spectator
Score
92
Date
2023-02-27