- 100% Barbera from a vineyard located in the Montegrosso d’Asti production area
- Soil a mix of limestone, clay, and marl
- 200-230 meters above sea level
- Alcoholic and malolactic fermentation in stainless steel
- Aging in stainless steel, followed by 3 months in bottle
- 2002 was inaugural vintage
- Annual production of 3500 cases
Info
Producer:
Vintage:
2023
Country:
Italy
Region:
Piedmont
Appellation:
Piedmont
Variety:
Barbera
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | IT-LFE-02-23 | 12/750ml |