- From 60-year-old Barbera vines from the Bionzo vineyard in Castigliole d’Asti
- South-facing vineyard planted at 250 meters to calcareous clay and marl soils
- Harvested in the last week September to early October
- Fermented in rotofermenters for 11 days
- Aged for 16-18 months in French oak barrique (30% new, medium-toast)
- Unfiltered and unfined
Info
Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barbera d'Asti
Variety:
Barbera
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-RIP-11-19 | 12/750ml |
Press & Reviews
James Suckling
Score
92
Date
2022-09-15
Wine Advocate
Score
92
Date
2022-06-23