- From 3 ha of 65-year-old, southwest-facing Nebbiolo vines
- Planted to calcareous soil in the Serraboella cru
- 350 meters above sea level
- Maceration and fermentation for 15-20 days in stainless steel with indigenous yeasts
- Aged 26 months in 70% Slavonian oak casks and 30% French oak tonneaux (mostly used, up to 8 years old)
- Approximately 580 cases produced annually
- First produced in 1964
Info
Producer:
Vintage:
2021
Country:
Italy
Region:
Piedmont
Appellation:
Barbaresco
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-CIG-21-21 | 12/750ml |
Resources
Press & Reviews
Vinous
Score
95
Date
2024-10-29
"The 2021 Barbaresco Serraboella is elegant, deep and beautifully polished, its recent bottling notwithstanding. Dark-fleshed fruit, incense, new leather, licorice, mocha and a touch of small-oak sweetness all build with a bit of coaxing. Young tannins are a bit forbidding at this stage. Readers will have to be patient. There's gorgeous depth and intensity here."
Wine Spectator
Score
94
Date
2024-11-06
"A beam of pure cherry and raspberry fruit signals this supple yet firmly structured red. Lithe and vibrant, with terrific balance and an aftertaste that picks up eucalyptus and spice flavors. Though approachable now, this should be even better in two to three years. Best from 2027 through 2042. —B.S."